Sweet and Spicy Grilled Flank Steak | Recipe Cart | Recipe Cart
Sweet and spicy grilled flank steak recipe from Melissa Clark | Marinated in scallions, ginger, jalapeño, and sriracha | Perfect for a flavorful meal in under 30 minutes.
Ingredients
- 3 tablespoons coarsely chopped scallions
- 1 tablespoon peeled and finely chopped ginger
- 1 fresh jalapeño, seeded if desired, coarsely chopped
- 2 garlic cloves, finely chopped
- 1 tablespoon light brown sugar
- Zest of 1/2 lime
- 2 teaspoons lime juice
- 1 teaspoon sriracha or other hot sauce (or to taste)
- 2 tablespoons extra-virgin olive oil
- 1 1/2 teaspoons coarse kosher salt
- 1 1/2 pounds flank steak
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