Sweet and Spicy Grilled Flank Steak | Recipe Cart
Sweet and spicy grilled flank steak recipe from Melissa Clark | Marinated in scallions, ginger, jalapeño, and sriracha | Perfect for a flavorful meal in under 30 minutes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Food processor
- Grill
- Microplane
- Mixing bowl
- Cutting board
- Chef's knife
- Measuring spoon
- Refrigerator
- Plastic wrap
- Tongs
Ingredients
- 3 tablespoons coarsely chopped scallions
- 1 tablespoon peeled and finely chopped ginger
- 1 fresh jalapeño, seeded if desired, coarsely chopped
- 2 garlic cloves, finely chopped
- 1 tablespoon light brown sugar
- Zest of 1/2 lime
- 2 teaspoons lime juice
- 1 teaspoon sriracha or other hot sauce (or to taste)
- 2 tablespoons extra-virgin olive oil
- 1 1/2 teaspoons coarse kosher salt
- 1 1/2 pounds flank steak
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Grilled Flank Steak Gyros | Recipe Cart
getrecipecart.com
Soy Sauce–Marinated Grilled Flank Steak and Scallions Recipe
epicurious.com
Grilled Flank Steak
cookingprofessionally.com
Grilled Flank Steak, Onion, and Peppers Recipe – Sunset Magazine
sunset.com
Marinated Flank Steak | Recipe Cart
getrecipecart.com
Grilled Flank Steak Recipe: How to Make It
tasteofhome.com
Perfect Flank Steak | Recipe Cart
getrecipecart.com
Marinated and Grilled Flank Steak | Recipe Cart
getrecipecart.com