Pinto Bean Calas (Rice Fritters) :: Recipes :: Camellia Brand
Calas are creole rice fritters, fried till golden and delicious. This calas recipe is a savory mixture of pinto beans, rice and seasonings.
Keywords
- pinto
- beans
- calas
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Cooking tools:
- Mixing bowl
- Spoon
- Pot
- Skillet
- Stove
- Slotted spoon
- Spatula
- Paper towel
- Plate
- Serving platter
- Serving bowl
Ingredients
- 2 cups cooked rice
- ¼ cup cooked Camellia Brand Pinto Beans
- 4 green onions , thinly sliced
- 2 tablespoons cilantro , chopped
- ¼ teaspoon cumin
- ¼ teaspoon salt
- ½ cup flour
- 2 teaspoons baking powder
- 2 eggs
- 2 teaspoons hot sauce
- 2 quarts in a 5 quart pot oil for deep frying
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