Cheesecake with Melone Mantovano PGI | MELONI FRANCESCON
Discover the video recipe by Chef Rubina Rovini, presenting a fresh and delicious dessert based on the Melone Mantovano PGI. Ingredients for the melon cheesecake:150 g Digestive b
Ingredients
- ½ Netted Melon PGI
- 150 ml water
- 45 g sugar
- 1 tablespoon of cornstarch
- 1 tablespoon of lemon juice
- raspberries
- mint
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