Zucchini fritters with creamy roasted pepper dip | Recipe | Kitchen Stories
Easy recipe for fried zucchini fritters served with creamy roasted bell pepper dip and herbs.
Ingredients
- 14 oz zucchini
- 3.5 oz halloumi
- 7 oz feta cheese
- 2 eggs
- 2 scallions
- 0.35 oz dill
- 0.35 oz mint
- 5.3 oz jarred roasted bell peppers
- 2.8 oz crème fraîche
- 1.6 cups flour
- 1 tsp baking powder
- 1 tsp Kitchen Stories Veggie Wunder seasoning
- salt
- pepper
- oil (for frying)
- alternative to Veggie Wunder: paprika powder, garlic, onion, chilli, coriander and cumin
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