Eggplant Meatballs

Name: Eggplant Meatballs
Total time: 1500 min
Ingredients: 6-8 slices of stale bread, broken into small pieces; 1/2 cup milk; 1 tbsp each fresh basil and mint, chopped; 1/2 onion, chopped; 1 cup Ontario ricotta; 1/2 cup grated aged Ontario cheddar; 3 steamed whole eggplants, drained overnight; 1/2 cup breadcrumbs; 4 slices Ontario smoked mozzarella; 1/2 cup extra virgin olive oil; 2 cans diced tomato (796ml); 4 cloves garlic; 2 tbsp extra virgin olive oil

new.milk.org

This recipe is part of the Savour Ontario at Home recipe collection curated in Spring 2020. Nearly 50 of Ontario’s top chefs and culinary personalities personal

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at new.milk.org.

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