Maple Glazed Carrots Recipe: How to Make It
I like to make this side dish when I want to add some color to my meal. The touch of maple syrup is a nice surprise and so compatible with the carrot flavor. The crunch of pecans adds a special...
Ingredients
- 1-1/2 cups baby carrots or sliced carrots
- 1/2 cup water
- 1 tablespoon butter
- 2 tablespoons maple syrup
- 1/4 cup chopped pecans
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