Simple Instant Pot Shredded Beef Barbacoa – Buy Ranch Direct

Ingredients

• 2 ½ lb. beef cross rib roast, chuck roast or rump roast
• 1 Tbsp. tallow or oil of choice
• 1 tsp. Kosher salt
• 6-8 cloves garlic, peeled
• 1 medium yellow onion
• ¾ cup of water or beef bone broth
• 2 tbsp tomato paste
• ¼ cup lime juice (1-2 limes)
• 1 tbsp apple cider vinegar
• 1 tsp ground cumin
• ½ tsp red pepper flakes
• ½ tsp dried oregano
• ½ tsp allspice