Broccoli Stem Coleslaw

Broccoli Stem Coleslaw

www.misfitgarden.co.nz

A crunchy slaw made with shredded broccoli stems and carrots and a slightly tangy mayo dressing. This recipe calls for a lot of chopping! If you fancy saving some time, you can use a grater instead....

View full recipe on www.misfitgarden.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.misfitgarden.co.nz.

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Cooking tools:

  • Grater
  • Chef's knife
  • Cutting board
  • Peeler
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Airtight container
  • Refrigerator

Ingredients

  • 2 Broccoli Stems (save the tops for something else) finely chopped into ribbons
  • 3 Carrots, peeled shopped into ribbons
  • 1 red onion, finely chopped into ribbons
  • 1 apple, skin on, chopped into ribbons
  • 1/4 cup raisins
  • 1 cup mayonnaise
  • 1 tsp dijon mustard
  • 1 tsp apple cider vinegar
  • Juice of 2 limes (or lemons)
  • 1 tsp honey
  • Salt
  • Pepper

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