Biscotti Cookie Recipe with Dried Cherries, Raisins, & Pistachios

Biscotti Cookie Recipe with Dried Cherries, Raisins, & Pistachios

foodal.com

Make your biscotti something extra special with dried fruit and nuts. Read our tasty recipe and make this Italian specialty in your home. Now on Foodal.

View full recipe on foodal.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodal.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Stand mixer
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Microwave
  • Chef's knife
  • Cutting board
  • Bread knife
  • Cooling rack

Ingredients

  • 2 cups all purpose flour
  • 1 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 stick unsalted butter
  • 2/3 cup sugar
  • 2 large eggs
  • 1/2 teaspoon pure vanilla extract
  • 1/2 cup dried cherries (chopped)
  • 1/4 cup raisins (chopped)
  • 3/4 cup pistachios (chopped)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This