Vegetarian Burger With Moving Mountains Plant Based Patty – Kitchen Julie
When my friend told me about these mind-blowing vegan burger patties she had recently tried, I didn’t pay that much attention.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenjulie.com.
Ingredients
- 2 brioche burger buns
- 2 “Moving Mountains” burger patties
- 1 large tomato
- 1 red onion
- 2 slices of mild cheddar
- 2 small pieces of gorgonzola dolce blue cheese
- a couple of pickled cucumbers
- handful of fresh watercress or spinach
- 2 tbsp of mayo
- 2 tbsp of bbq sauce
- 1 tbsp of sriracha or other hot sauce
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