Classic Christmas Cake Recipe - Awesome Cuisine
A rich Classic Christmas Cake with wine soaked dried fruits, orange zest, walnuts, and warm spices. Bakes low and slow for moist, dense texture.
Ingredients
- 100 g Plain Flour
- 150 g Raisins
- 150 g Sultanas
- 50 g Dried Apricots (chopped)
- 500 g Dried Figs (chopped)
- 100 ml Sweet Wine
- Zest of 1 Orange ( finely grated)
- 60 g Butter (unsalted)
- 100 g Light Brown Sugar
- 1 Egg (large, beaten)
- 30 to 40 g Honey (mixed with a little water)
- 1 tsp Mixed Spice Powder
- a pinch Clove Powder
- 100 g Walnuts (coarsely chopped)
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