Mexican Pickled Red Onions Recipe

Ingredients

• 1 pound red onions
• 5 cups water
• 2 large garlic cloves, peeled and smashed
• 1 tablespoon kosher salt
• 1 dried bay leaf
• ½ cup white vinegar
• ¼ teaspoon ground cumin
• ½ teaspoon dried Mexican oregano
• ½ teaspoon ground black pepper