Salsa a la pimienta - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 40 g de mantequilla
- 60 g de pimienta verde en conserva
- 40 g de brandy
- 400 g de nata
- 1 cucharadita de pimienta negra molida
- 20 g de extracto de buey
- 1 pellizco de sal
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