Oklahoma Burger | Command Cooking
The Oklahoma Burger is an old-fashioned culinary tradition that's starting to gain more notoriety nationwide. It began as a Depression-era meal that has turned into a delectable delight as time goes...
Ingredients
- 1 large yellow or white onion, sliced very thin
- salt, to taste
- 1 pound beef or venison, finely ground
- 1 tablespoon canola oil, plus more, to taste
- black pepper, to taste
- 4 slices American cheese or cheddar cheese
- butter, optional, to taste
- 4 potato burger buns, split, can substitute with burger buns of your choice
- pickles, optional, to taste, for serving
- mustard, optional, to taste, for serving
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