Chili-Topped Sweet Potatoes
Transform ordinary baked potatoes into a full dinner with these chili-topped spuds. In this healthy recipe, we use sweet potatoes for an added nutrient kick. Sprinkle on extra toppings as you see...
Keywords
- Chili-Topped Sweet Potatoes
- instructions
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipesrun.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Skillet
- Wooden spoon
- Can opener
- Oven
- Baking sheet
- Fork
- Mixing bowl
- Plate
Ingredients
- ½ cup shredded cheese, such as Cheddar or pepper Jack
- 4 medium sweet potatoes
- ¼ cup water
- 1 14-ounce can diced tomatoes
- 1 tsp. ground coriander
- 2 tsp. dried oregano
- 1 tbsp. ground cumin
- 2 tbsp. chili powder
- 4 cloves garlic, chopped
- ½ cup finely chopped red bell pepper
- ¾ cup finely chopped white onion
- 1 pound lean ground beef
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