Creamy Orzo, Corn and Chicken Soup | Canadian Goodness
Come the winter months nothing hits the spot more than a steaming bowl of hearty soup. Serve with crusty bread and a crisp green salad.
Ingredients
- 1 tbsp (15 mL) butter
- 1 small onion chopped
- 2 cloves garlic minced
- 1 Carton (900 mL) chicken broth or 4 cups (1 L) homemade broth
- 2 tbsp (30 mL) lemon juice freshly squeezed
- 3/4 lb (340 g) chicken thighs or skinless boneless chicken breast
- 1/2 tsp (2 mL) dried thyme
- 1/2 cup (125 mL) orzo
- 1 tbsp (15 mL) all-purpose flour
- 1 cup (250 mL) 10 % cream
- 1 cup (250 mL) frozen corn
- Salt and pepper to taste
- 1/4 cup (60 mL) fresh dill coarsely chopped
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