Roasted Squash & Beetroot Salad - Chloe Ting Recipes
Roasted butternut squash and beets atop fresh greens, crumbled feta, and roasted pepitas—quick, tasty, and packed with flavor! By Chloe Ting.
Keywords
- roasted squash beetroot and feta salad
- squash beetroot feta salad recipe
- pumpkin beetroot feta salad recipe
- healthy salad recipe
- warm squash salad recipe
- warm fall salad recipe
- colorful salad recipe
- easy healthy salad recipe
- filling salad recipe
- low fat salad recipe
- chloe ting recipe
- chloe ting salad recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chloeting.com.
Ingredients
- 500g butternut squash
- 500g beetroot
- 200g salad greens
- 100g low-fat feta cheese
- 50g dry-roasted pepitas
- 2 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 tsp dried oregano
- Salt, to taste
- Pepper, to taste
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