Gluten-free banana bread | Fast Ed
Everyone loves a great banana bread, and this recipe is simply irresistible. Best of all, it's perfectly gluten-free, making it suitable for everyone!
Ingredients
- 2¼ cups gluten-free plain flour
- 2 tsp baking powder
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ½ tsp xanthan gum
- 160g (1 cup, loosely packed) brown sugar
- ½ cup vegetable oil
- ¾ cup milk
- 2 eggs
- 2 ripe bananas, peeled
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