Lemon Drizzle Traybake | Mary Berry
Mary Berry
Keywords
- Mary Berry
Ingredients
- 225g (8 oz) butter , softened
- 225g (8 oz) caster sugar
- 275g (10 oz) self-raising flour
- 2 teaspoons baking powder
- 4 eggs
- 4 tablespoons milk
- finely grated rind of 2 lemons
- Crunchy Topping
- 175g (6 oz) granulated sugar
- juice of 2 lemons
- Equipment
- A traybake or roasting tin 30 x 23 x 4 cm (12 x 9 x 1 ½ inches)
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