Wholegrain rice with broccoli, squash and red cabbage - Bauer
Thin-sliced cabbage in zesty vinaigrette, roasted squash, blanched broccoli, and herbed rice—oven-roasted perfection!
Ingredients
- 120 g wholegrain rice
- 240 ml water
- 1 tablespoon Bauer Vegetable Dadocrema
- 250 g squash
- 4 tablespoons extra virgin olive oil
- 2 garlic cloves
- sprigs of rosemary
- 200 g broccoli
- 60 g red cabbage
- one tablespoon white wine vinegar
- pinch of salt
- mixed oil seeds
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