Mrs. Koch’s Sponge Cake | Edible Bozeman

Mrs. Koch’s Sponge Cake | Edible Bozeman

ediblebozeman.com

Related Story: A Taste of History If you’re looking for something sweet but a bit lighter than maple pudding, Mrs.

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Ingredients

  • 3 eggs, room temperature
  • 1 cup sugar
  • 1 cup flour
  • 1½ teaspoons baking powder
  • 3 tablespoons milk, room temperature
  • Powdered sugar, for dusting
  • Jam or berry compote, for serving

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