Turkey, Kale and Sweet Potato Soup
Need a comforting and healthy meal after Thanksgiving? This turkey, kale sweet potato soup is packed with flavor and a satisfying choice.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Wooden spoon
- Fork
- Grater
Ingredients
- 1 Tablespoon butter or oil
- 1 onion (chopped)
- 1 celery stalk (chopped)
- 2 carrots (thinly sliced)
- 1-2 garlic cloves (minced)
- 1 medium potato (peeled and chopped)
- 1 medium sweet potato (peeled and chopped)
- 8-10 cups chicken or turkey broth
- 3/4 cup pasta (small pasta or noodles)
- 3 cups chopped kale
- 1 cup cooked turkey or chicken (shredded or cut into bite sized pieces)
- fresh parsley (to garnish)
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