Calamari salad - Master recipes
Chop the mushrooms and fry in vegetable oil. Separately, fry the onions until golden. Boil the calamari in boiling salted water for 1 minute, then cut them into sticks. Add the
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Ingredients
- Champignon - 250 gram
- Squid - 200 gram
- Bulb onions - 1 PC.
- Cucumbers - 1 PC.
- Walnuts - 40 gram
- Garlic - 1 clove
- Sour cream - 2 tbsp
- Mayonnaise - 1 tbsp
- Cottage cheese - 1 tbsp
- Salt - taste
- Black pepper - taste
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