Calamari spaghettini

Calamari spaghettini

www.nzwomansweeklyfood.co.nz

Tender, perfectly cooked calamari is beautiful tossed through light spaghettini to create this divine seafood pasta dish. Cooked with a zesty sauce, it's perfec

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 750 grams small squid or calamari (see tips)
  • 1/3 cup (80ml) lemon juice
  • 400 grams spaghettini
  • 1/2 cup (125ml) extra virgin olive oil
  • 2 cloves garlic, crushed
  • 2 large red chillies, sliced finely
  • 2 teaspoons finely grated lemon rind
  • 2 tablespoons finely chopped chives

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