Teriyaki Burger

Ingredients

• 500 minced beef
• 4 tbsp Yutaka soy sauce
• 2 tbsp Yutaka mirin
• 2 tbsp Yutaka cooking sake
• 1 tbsp honey
• 1 garlic clove, minced
• 1 tsp grated ginger
• 200g cabbage, finely shredded
• 1 large carrot, grated
• 2 tbsp Yutaka rice vinegar
• 1 tsp sesame oil
• 1 tsp sugar
• 1 tbsp Yutaka sesame seeds
• 4 burger buns
• 4 slices of cheddar cheese
• 4 lettuce leaves