Chongqing Grilled Fish Recipe
In the past, every time we used grass carp to make grilled fish, there would still be leftovers even if we ate. So I didn't want to waste it this time, so I bought this small fish to make it. This...
Keywords
- Chongqing Grilled Fish
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Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Skillet
- Spatula
- Pot
Ingredients
- 500g Tilapia
- 90g Thousand sheets
- 1/2 onion
- 1/2 Bell pepper
- 1/2 piece Cucumber
- 7 Dried chili
- 20 capsules pepper
- 5 cloves garlic
- 1 Chives
- 1 1/2 teaspoons salt
- 1 tbsp Soy sauce
- A few drops Rice wine
- 5g ginger
- 2 tbsp Doubanjiang
- 2 tbsp Peanut oil
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