Easy Mexican Street Corn Recipe (Elote!) - Fiesta on a Cob!

Ingredients

• 4 ears of corn, husks removed
• 2 tablespoons vegetable oil
• 1/2 cup mayonnaise
• 1/4 cup Mexican crema or sour cream
• 1/4 cup finely grated cotija cheese
• 1 lime, zested and juiced
• 1 clove garlic, minced
• 1/4 teaspoon cayenne pepper (optional)
• Salt and freshly ground black pepper to taste
• 1/2 cup finely grated cotija cheese
• 2 tablespoons chili powder
• 1/4 cup chopped fresh cilantro
• Lime wedges, for serving