Baked Trout - Eat Midwest FishEat Midwest Fish
Baked Trout with lemon and olive oil, perfect for a quick and flavorful meal. Perfect for seafood lovers!
Ingredients
- 2 trout fillets, skin on
- 2 Tbsp extra-virgin olive oil
- salt and pepper to taste
- 1 lemon, cut in wedges
- 1 lemon, sliced
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