Cranberry Orange Scones | Recipe Cart
These Cranberry Orange Scones are buttery, crumbly, and light. They are full of flavor and will melt in your mouth! The tartness of the cranberries balances out
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Ingredients
- 2 cups all purpose flour
- 1/4 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 6 tablespoons butter (softened)
- 1 egg
- 1/2 cup heavy cream
- 1 tablespoon orange zest
- 1/2 teaspoon almond extract
- 3/4 cup roughly chopped dried cranberries
- 1/2 cup powdered sugar
- 4 teaspoons juice from an orange
- 1 tablespoon melted butter
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