Mushroom Soup Recipe with Beef and Brown Rice
Minute® Ready to Serve Brown Rice, mushrooms, beef and broth come together in this speedy homemade soup that will keep you warm and cozy.
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Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Spoon
- Ladle
Ingredients
- 1 cup Minute® Ready to Serve Brown Rice
- 1 tbsp vegetable oil
- 1/4 cup button mushrooms, sliced
- 1/4 cup diced onion
- 1/4 cup cooked, sliced beef
- 1/2 tsp thyme
- 1/4 tsp salt
- 1/4 tsp black pepper
- 2 cups beef broth
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