Mexican Street Corn Carrots - Bolthouse Fresh

Ingredients

• 2 tablespoons olive oil
• ½ teaspoon smoked paprika
• ½ teaspoon ground cumin
• ½ teaspoon chili powder
• ½ teaspoon garlic powder
• 1 lb. baby carrots
• Kosher salt and freshly cracked black pepper
• ¼ cup mayonnaise
• ¼ cup plain Greek yogurt
• 2 tablespoons lime juice
• ½ teaspoon salt
• ½ cup crumbled cotija cheese
• 2 teaspoons cilantro, chopped