Lamb Cutlets with Mint Pesto + Couscous – Angliss Meats Toowoomba

Lamb Cutlets with Mint Pesto + Couscous – Angliss Meats Toowoomba

anglissmeats.com.au

Bringing together a great balance of savoury, aromatic spices and refreshing mint, making a unique lamb dinner! Ingredients: 4 lamb cutlets (or lamb loin chops!) 2 tbsp olive oil 1 tsp cumin 1 tsp...

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Ingredients

  • 4 lamb cutlets (or lamb loin chops !)
  • 2 tbsp olive oil
  • 1 tsp cumin
  • 1 tsp smoked paprika
  • Salt & pepper
  • 1 cup fresh mint leaves
  • 1/4 cup parsley
  • 1/4 cup pine nuts (or almonds)
  • 2 garlic cloves
  • 1 tbsp lemon juice
  • 1 cup couscous
  • 1 1/4 cups broth (chicken or vegetable)

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