Restaurant Quality Naan | A Cup Of Cream
Delicious, restaurant quality naan is way easier to make than you think and is the perfect addition to any Indian dish plus many other dishes.
Ingredients
- 2 teaspoon yeast (instant or active both will work fine)
- 1 teaspoon sugar
- 1/2 cup warm water
- 1/4 cup olive oil
- 1/3 cup plain Greek yogurt
- 1 large egg
- 2 ½ – 3 cups flour, divided
- 3/4 teaspoon salt
- ¼ cup butter
- 3 cloves of garlic, finely minced
- 2-3 Tablespoons of fresh chopped herbs (cilantro, parsley, chives, etc)
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