Easy Lemon Meringue Pie Recipe | Chelsea Sugar
Easy Lemon Meringue Pie
Ingredients
- Base
- 1 Packet Super Wine Biscuits
- 160g Butter melted (or Olivani Spread)
- Filling
- 1 Tin Condensed milk
- 2 Egg yolks
- ½c lemon juice (prefer fresh)
- 1 lemon rind
- Topping
- 4 egg whites
- 2 tbsp Chelsea Caster Sugar
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