Cod, Lentil And Beetroot Traybake Recipe | Cod Recipes | Tesco Real Food
Green lentils, horseradish, parsley and beetroot provide the perfect base for flaky cod in this tasty traybake recipe. See more Cod recipes at Tesco Real Food.
Ingredients
- 300g pack steamed beetroot, drained and cut into 2cm wedges
- 390g tin green lentils, drained
- 2 garlic cloves, crushed
- 2 tsp creamed horseradish sauce
- 10g fresh parsley, leaves roughly chopped
- ½ lemon, zested and juiced
- 2 tbsp olive oil
- 2 boneless cod fillets
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