Sweet Potato Soup | America's Test Kitchen

Name: Sweet Potato Soup | America's Test Kitchen
Ingredients: 4 tablespoons unsalted butter; 1 shallot , sliced thin; 4 sprigs fresh thyme; 4 1/4 cups water; 2 pounds sweet potatoes , peeled, halved lengthwise, and sliced 1/4 inch thick, 1/4 of peels reserved; 1 tablespoon packed brown sugar; 1/2 teaspoon cider vinegar; Salt and pepper; Minced fresh chives

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The secrets to creamy sweet potato soup with deep, earthy-sweet flavor? Use those peels, and turn off the heat.

Keywords

Soups
Vegetables
Easter
Appetizers
Vegetarian
Main Courses

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Ingredients

4 tablespoons unsalted butter
1 shallot , sliced thin
4 sprigs fresh thyme
4 1/4 cups water
2 pounds sweet potatoes , peeled, halved lengthwise, and sliced 1/4 inch thick, 1/4 of peels reserved
1 tablespoon packed brown sugar
1/2 teaspoon cider vinegar
Salt and pepper
Minced fresh chives