Ribbon Pasta
Ribbon Pasta Ingredients - 5 eggs - 3 cups (750 mL) Robin Hood® Original All Purpose Flour - 2 tsp (10 mL) salt - 1 tbsp (15 mL) Canola Oil - 2 tsp (10 mL)
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Ingredients
- 5 eggs
- 3 cups (750 mL) Robin Hood® Original All Purpose Flour Robin Hood® Original All Purpose Flour
- 2 tsp (10 mL) salt
- 1 tbsp (15 mL) Canola Oil
- 2 tsp (10 mL) salt and water for boiling
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