Crème de Marrons (Chestnut Cream) | Healthy Bread
Crème de marrons is a glamorous dessert and a perfect festive, vegan and gluten-free centerpiece for Christmas/New Year's Eve breakfast party! Chestnut cream is a versatile indulgence: a rich and...
Ingredients
- 3 cups water (filtered or purified)
- 8 tablespoons brown sugar
- 1 stick cinnamon
- 36 chestnuts (peeled and boiled)
- 1 tablespoon cornflour ((optional) dissolve 1 tbsp. of cornflour in 3-4 tbsps. of water)
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