Tuna Steak with Shimeji Mushrooms
Looking to spoil yourself with a wonderful dish today? If the answer is yes, we’ve already got the answer! Cooking tuna at home is not as difficult as you may think. You just need to follow some...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- 1 pound tuna steak
- 1 lime
- 2 tablespoons of olive oil
- salt
- 1 ounce peanut
- 1 ounce pistachio
- 1 ounce almond
- 2 tablespoons of vegetable oil
- 1 garlic clove, sliced
- 2 shimeji mushrooms
- 2 tablespoons of honey
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