How Do You Cook Tuna My Foolproof Seared Tuna Steak Recipe

Name: How Do You Cook Tuna My Foolproof Seared Tuna Steak Recipe
Total time: 16 min
Ingredients: 2 tuna steaks (6-8 oz / 170-225g each), preferably sushi-grade, about 1-inch thick; 1 tablespoon olive oil (15ml); 1/2 teaspoon sea salt (2.5ml); 1/4 teaspoon black pepper (1.25ml); 2 tablespoons soy sauce (30ml), low-sodium preferred; 1 tablespoon rice vinegar (15ml); 1 tablespoon honey (15ml); 1 teaspoon sesame oil (5ml); 1 teaspoon grated fresh ginger (5ml); 1/2 teaspoon garlic, minced (2.5ml); 1/2 teaspoon sesame seeds (2.5ml), for garnish (optional); 1 green onion, thinly sliced (optional), for garnish

seafood-portal.com

Wondering how do you cook tuna like a pro This seared tuna recipe with sesameginger glaze is quick easy and restaurantquality Get tips for perfect tuna steaks…

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Ingredients

2 tuna steaks (6-8 oz / 170-225g each), preferably sushi-grade, about 1-inch thick
1 tablespoon olive oil (15ml)
1/2 teaspoon sea salt (2.5ml)
1/4 teaspoon black pepper (1.25ml)
2 tablespoons soy sauce (30ml), low-sodium preferred
1 tablespoon rice vinegar (15ml)
1 tablespoon honey (15ml)
1 teaspoon sesame oil (5ml)
1 teaspoon grated fresh ginger (5ml)
1/2 teaspoon garlic, minced (2.5ml)
1/2 teaspoon sesame seeds (2.5ml), for garnish (optional)
1 green onion, thinly sliced (optional), for garnish