Spinach, Strawberry, and Cantaloupe Salad | University of Maryland Extension
Fresh spinach, strawberries, and cantaloupe tossed in a light dressing—quick, easy, and nutritious. Perfect for a refreshing snack or light meal.
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Ingredients
- 4 cups fresh spinach leaves, washed
- 1 cup strawberries, washed and diced
- 1 cup cantaloupe, washed and diced
- Low-fat poppy seed salad dressing or raspberry vinaigrette
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