Heart Healthy Peanut Butter and Jelly Muffins
Creamy reduced-fat peanut butter and naturally sweet grape jam make this light and fluffy whole-wheat muffin recipe a delicious treat for the whole family. Make
Ingredients
- 1 1/4 cups skim milk
- 1/3 cup reduced-fat creamy peanut butter
- 1 egg
- 2 Tbsp unsalted butter, melted
- 1 tsp vanilla extract
- 1 cup whole wheat flour
- 3/4 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup packed dark brown sugar
- 1 Tbsp baking powder
- 1/2 tsp salt
- 1/4 cup grape jam
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