Bifteki (Greek burgers) with feta
Delicious Greek bifteki with feta, or biftekia gemista to use the Greek! Delicious from the griddle pan, or the barbecue. Spicy minced beef and pork with a centre of feta, a great combination.
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Cooking tools:
- Griddle
- Grill
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
Ingredients
- 500 grams minced beef and pork (total combined weight)
- 1 onion
- 2 garlic cloves
- 100 grams of feta
- 1 teaspoon dried oregano
- 1 teaspoon dried mint
- 2 teaspoons ground paprika
- few sprigs of fresh parsley
- handful of breadcrumbs
- salt
- pepper
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