Detoxifying Kale Maple Walnut Salad - Meat Free Monday
This salad is bursting with goodness, plus it is absolutely delicious and an utter joy to eat – so tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatfreemondays.com.
Ingredients
- 1 bag kale (240 g)
- flesh of 1 avocado
- 2 tablespoons tahini
- juice of 1 lemon
- 2 teaspoons tamari
- 1 large sweet potato (approx. 1 cup), peeled and cubed into 1 inch pieces
- 1 tablespoon maple syrup
- pinch cayenne pepper
- handful of walnuts (40 g), broken into pieces
- olive oil
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