Matar Nimona | Green Peas and Potato Curry Recipe | Samsung Food App
Matar Nimona - a lip-smacking curry with fresh green peas and potatoes. A delectable side for rice and Indian flat-breads!
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Ingredients
- 1 1/4 cups fresh green peas (approx 180 grams)
- 2 tomatoes (approx 200 grams, roughly chopped (refer notes))
- 2 green chilies (roughly chopped)
- 2 tbsp cilantro (roughly chopped)
- 2 garlic cloves (peeled)
- 1/2 inch ginger (peeled)
- 1 tsp coriander powder
- 1/4 tsp garam masala
- 1/4 tsp red chili powder (optional)
- 1/8 tsp turmeric powder
- 2 tbsp mustard oil
- 2 potatoes (approx 100 grams, chopped into bite-sized pieces)
- 1/2 tsp cumin seeds
- 1/8 tsp asafoetida
- 1 1/4 tsp salt (or to taste)
- 1 1/2 cups water
- 1 tsp jaggery (optional, refer notes)
- 1 tbsp cilantro (finely chopped to garnish)
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