Citrus and Herbs Chicken with Asparagus
This chicken with herbs deserves to be eaten with a warm baguette. Enjoy the citrus and herbs chicken with asparagus from a master chef. Mix the flour
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Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Whisk
- Chef's knife
- Cutting board
- Can opener
- Plate
Ingredients
- flour - 1/4 cup
- parmesan - 2 tbsp. (grated)
- garlic powder - 1/2 tsp.
- black pepper - 1/4 tsp. (ground)
- chicken breast - 1 kg (boneless)
- butter - 1 tbsp.
- real chicken broth - 1 1/2 cups
- basil - 1 tsp. leaves
- oregano - 1 tsp. leaves
- lemon juice - 2 tbsp.
- asparagus - 1 kg (cut into 2 - 3 cm pieces)
- mushrooms - 9 oz (250 g) canned
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