Cheddar Soda Bread - Once Upon a Chef

Name: Cheddar Soda Bread - Once Upon a Chef
Ingredients: 2½ cups all-purpose flour, (spooned into measuring cup and leveled-off); 2 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon salt; 4 tablespoons cold unsalted butter, (cut into ½-in (13-mm) chunks, plus more for greasing the pan); 8 oz extra sharp Cheddar cheese, (shredded (about 2 cups)); 1¼ cups low fat buttermilk ((see note)); 1 large egg

www.onceuponachef.com

Transform humble Irish soda bread into a deliciously rich loaf with a golden exterior and a wonderfully soft, cheesy interior.

View Original

Share this recipe:

Ingredients

2½ cups all-purpose flour, (spooned into measuring cup and leveled-off)
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
4 tablespoons cold unsalted butter, (cut into ½-in (13-mm) chunks, plus more for greasing the pan)
8 oz extra sharp Cheddar cheese, (shredded (about 2 cups))
1¼ cups low fat buttermilk ((see note))
1 large egg