Greek-style beans recipe | Good Food
Rustle up a butter bean, tomato and feta stew for a quick and healthy midweek meal. Enjoy with toasted sourdough on the side to mop up all the sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 2 tbsp olive oil
- 1 large red onion finely chopped
- 3 garlic cloves finely chopped
- 1½ tsp dried oregano
- 2 tbsp tomato purée
- 400g can chopped tomatoes
- 300ml low-salt vegetable stock
- ½ tsp caster sugar
- 2 x 400g can butter beans drained and rinsed
- ½ lemon juiced
- 50g feta crumbled
- small handful of dill finely chopped
- toasted sourdough to serve
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