Lemon Roasted Potatoes with Feta Dressing
Discover our scrumptious Lemon Roasted Potatoes with Feta Dressing recipe, including an ingredients list, method and top tips. Give it a try and let us know what you think!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.poppycooks.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Saucepan
- Colander
- Mixing bowl
- Whisk
- Spoon
Ingredients
- 3 tbsp vegetable oil
- 3 Maris Piper potatoes, skin on and sliced into 2cm/¾in rounds
- 1 tbsp salt, for the cooking water, plus extra to season
- 1 lemon, juice only
- 100ml chicken stock
- 1 tsp dried oregano
- 1 tsp fine semolina (optional)
- 2 garlic cloves, crushed
- pinch black pepper
- 100g feta, broken into pieces
- Squeeze of lemon
- Pinch of flaky salt
- Pinch of cracked black pepper
- 100ml olive oil
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